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Li Ronghao’s Tour Surge, New Video Release, and NFC Album Glitch Spotlight Quality‑Control Challenges in China’s Pop Scene
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Beijing’s Weather Emerges as a Barometer for China’s Climate Policies and Public Life
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Mu Zhicheng Emerges as TF Entertainment’s Hottest Trainee Amid Viral Social‑Media Surge and Anticipated Debut
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China’s “National Treasure Highlights” Campaign Turns Heritage Into Global Soft‑Power and Consumer Brand】
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China’s “Right Path of Peaceful Development” Slogan Gains Momentum on Weibo, Linking Domestic Revival to Global Diplomacy.
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Actress Tang Yan Named First Infant Respiratory Health Ambassador in China’s Nationwide “Good Breathing Protection” Campaign
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China’s Emerging Acting Sensation Zhang Kangle Poised for High‑Profile Film, Fashion, and Digital Stardom
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Weibo Frenzy Over “To the Mountains and Seas”: Critics Slam Green‑Screen Effects, Fans Defend Artistic Choice
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China’s “Zero‑Additive” Soy Sauce Scandal Sparks Nationwide Consumer Backlash and Calls for Label Reform
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Mysterious Lights Over Shandong Ignite Diplomatic Tension, Public Frenzy, and Defense Scrutiny

Food

China’s Pre‑Prepared Meal Boom: Multi‑Billion‑Yuan Growth, Policy Backing, and Calls for Transparency

China’s Pre‑Prepared Meal Boom: Multi‑Billion‑Yuan Growth, Policy Backing, and Calls for Transparency

12 Sept 2025

Tech Entrepreneur’s Weibo Accusation Triggers Xibei’s Transparency Pledge Over Pre‑Made Dish Controversy.

Tech Entrepreneur’s Weibo Accusation Triggers Xibei’s Transparency Pledge Over Pre‑Made Dish Controversy.

12 Sept 2025

罗永浩 西贝

Chinese Influencer Luo Yonghao Accuses Xibei of Using Pre‑Made Dishes, Ignites Food‑Transparency Debate.

By Trending on Weibo

11 Sept 2025

Dirty Stove Dismisses $84 Fried Rice, Sparking Nationwide Debate Over Taste vs. Hygiene

By Trending on Weibo

2 Sept 2025

为什么吃海底捞前要先上个坡

Why Haidilao Hot‑Pot Restaurants Feature a Small Ramp: The Engineering and Comfort Behind the “Slope”

By Trending on Weibo

31 Aug 2025

Chinese Influencer Luo Yonghao Unveils “Press‑Conference‑Worthy” Premium Instant Noodles, Sparking a New Trend in China’s Fast‑Food Market

By Trending on Weibo

21 Aug 2025

Ice‑Free Lamb Rolls Ignite Nationwide Debate on Food Transparency and Inner Mongolian Hospitality

By Trending on Weibo

20 Aug 2025

女生在公司用微波炉加热速冻饺子

Office Worker Sparks Viral Trend by Microwaving Frozen Dumplings at Her Desk

By Trending on Weibo

20 Aug 2025

阳光玫瑰跌到9.9元消费者都嫌贵

Luxury Grape “Sunshine Rose” Loses Luster: Price Crash, Quality Scare Spark Consumer Backlash

By Trending on Weibo

19 Aug 2025

建议大家别吃自助旋转小火锅

Weibo Sparks Debate Over Safety and Quality of China’s Budget Revolving Hot‑Pot Buffets

By Trending on Weibo

19 Aug 2025

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